Maple Country Turkey Sausage

Ingredients:

• 2 lbs ground turkey
• 4 tablespoons maple syrup
• 2 tablespoons grill seasoning
• 2 tablespoons extra virgin olive oil

Directions:
Prep Time: 15 mins Total Time: 27 mins Yields: 8 patties
1. Combine the ground turkey, maple syrup and grill seasoning, work the meat to combine all the ingredients.
2. Form patties 2- to 3-inches round, or meatballs about 2-inches round.
3. Place a large skillet over medium high heat with EVOO, brown meat in the skillet for 5-6 minutes, then place on a baking sheet, drizzle them lightly with oil, and finish baking them in the oven until they are golden brown and reach an internal temperature of 165ºF, about 5-6 minutes.

Appox. Calories 300 per pattie/3 meatballs