- 4 boneless skinless chicken breasts or 1 pkg frozen shrimp, thawed, tail removed, deveined
- 2 bunches green onions, chopped
- 1 cup fresh mushrooms, sliced
- 1 cup tomatoes, diced
- 1 cup Italian dressing
- 1 cup spaghetti
- 1/2 cup parmesan cheese, freshly grated
- Salt and pepper to taste
- Optional: add 1 cup broccoli florets
Prep Time: 10 min Total Time: 55 min Yield: 6
1. In frying pan cook chicken/shrimp while starting to boil spaghetti
2. Once meat is mostly cooked add dressing and mushrooms (and broccoli).
3. Drain spaghetti when done and place on plates, dish out meat onto spaghetti.
4. Sprinkle tomatoes, cheese and spices on each plate.
Approx. Calories 400 per serving
No comments:
Post a Comment